Title: Meal in a Fry Pan
Categories: Beef
Yield: 4 Servings

1	lb	Ground beef
1	lb	Can tomatoes
1	ts	Salt
1	ts	Mustard
2	tb	Onion, chopped
2		(1 lb) cans pork and beans
1/4	ts	Pepper

Brown ground beef, drain excess fat. Add remaining ingredients and heat through. Serve immediately.

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